How to Prepare Super Quick Homemade Chicken and Mushroom Risotto

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Before you jump to Chicken and Mushroom Risotto recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active involvement. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Begin with exchanging the bulbs. This will go beyond the kitchen, but that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you have to learn to leave the lights off whenever they are not needed. In the kitchen is where you'll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you'll be surprised at the amount of electricity you save.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is definitely something we can all perform, without difficulty. It's about being functional, more often than not.

We hope you got benefit from reading it, now let's go back to chicken and mushroom risotto recipe. To cook chicken and mushroom risotto you only need 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Chicken and Mushroom Risotto:

1. Use 2 tbsp of butter.
2. Prepare 2 1/2 cups of fresh mushrooms, sliced.
3. Prepare 2 pieces of skinless chicken breast, cut in smaller pieces.
4. Prepare 5 1/2 cups of chicken stock heated.
5. Prepare 1 1/2 cups of arborio rice.
6. Prepare 1/2 cup of dry white wine.
7. Provide 1 of large onion, chopped.
8. Take 4 of garlic cloves, crushed.
9. Get 1 cup of grated parmesan cheese, plus extra for serving.
10. Provide 1/4 cup of double cream.
11. Prepare 2 tbsp of freshly chopped parsley.
12. Take of Olive Oil.
13. Use to taste of Salt.
14. Provide to taste of Ground black pepper.

Instructions to make Chicken and Mushroom Risotto:

1. In a large pan over a medium heat some olive oil and then add the mushrooms and chicken. Continue cooking until chicken is fully cooked through. Then remove the mushrooms and chicken from pan and set aside..
2. Using the same sauce pan and olive oil, add the butter and heat. Then saute the onions and garlic until translucent. Add the rice and stir until the rice turns opaque (about 2-4 minutes)..
3. Next add the wine, salt and pepper to the rice and stir frequently until the wine has been absorbed into the rice mixture..
4. Add 1/2 cup of the heated chicken stock and stir frequently until absorbed. The rice and liquid should bubble gently..
5. Continue to cook the rice, adding chicken stock 1/2 cup at a time and allowing the rice to absorb it before adding the next 1/2 cup..
6. Cook rice this way until tender which should take about 25-30 minutes. I would taste a but just to make sure its cooked at this point..
7. Just before the last 1/2 cup of stock has been absorbed into the rice, add the chicken and mushroom mixture back into the saucepan and stir through..
8. Next add 1/2 cup of grated parmesan cheese, the parsley and the cream and stir..
9. Remove the saucepan from heat when all the remaining stock has been absorbed and the risotto mixture is a thick creamy consistency..
10. Serve this immediately. Sprinkle the remaining parmesan over the risotto to serve..

Check the rice by biting into it. It should be slightly al dente (or resist slightly to the tooth but. This creamy Chicken and Mushroom Risotto recipe is a great way to use up leftover chicken. Rich in earthy mushroom flavor, this comforting dish is a real crowd-pleaser. Chicken and mushrooms turn this risotto into a filling main-course dish.

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